Breakfast
Oatmeal with homemade syrup and bananas
Orange juice
Snack
Dannon Plain Yogurt with peaches and sugar (Kroger canned peaches also had corn syrup)
Mozzerella Cheese stick
Grapes
Triscuits
Lunch
Peanut butter (Jiff all natural) and honey sandwiches
Organic nectarines
Milk
Snack
Blue Bunny Natural Vanilla Ice-cream
Dinner (the kids didn’t actually eat any)
Whole wheat pasta with a creamy cheese sauce, chicken and broccoli
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